Our Menu
All entrees are Gluten Free and many Vegan options are available • VN: Vegan | GF: Gluten-Free • Add to any dish or entree: Chicken +$5.00 | Lamb +$6.00 | Shrimp +$6.00 | Vegetable +$5.00 | Paneer +$5.00 | White Meat +$5.00 | Goat +$6.00
Appetizers
Vegetable Samosa
$7.50
Crispy turnovers stuffed with potatoes, baby field peas and seasoned with fresh spices
Vegetable Pakoras
$7.95
Mixed vegetable fritters
Chili Paneer
$13.95
Homemade cottage cheese tossed with onions & bell peppers in a spicy sauce
Fish Pakoras
$13.95
Crispy battered fish
Saffron Shrimp
$13.95
Pacific shrimp lightly battered, dusted with ground cumin, mild red chilies & coriander
Chili Pakoras
$7.95
Crispy, spicy green chilies with a coating of chickpea flour
Curry & Fries
$12.95
Your choice of Masala, Korma, or Curry Sauce. Served with masala fries
Chole Bhature
$14.95
A popular North Indian dish comprising of chole (chickpeas) and Bhatura (fried bread)
Paneer Pakoras
$10.95
Crispy battered homemade cottage cheese
Onion Bhaji
$9.95
Onions dusted in Indian herbs, spices & chickpea flour
Dahi Kabab
$9.95
Hung yogurt and homemade cheese kababs coated with bread crumbs
NAAN FLAT BREAD
$12.95
Home made Naan Pizza bread with Indian toppings
Soup & Salad
All Gluten Free
Saffron Salad
$12.95/+
Fresh mixed green, tomatoes, cucumber, mandarin oranges, almond slivers, served with freshly prepared berry vinaigrette | Plain $12.95 | with chicken tikka $13.95 | with saffron shrimp $14.95
Half Soup & Half Salad (GF)
$12.95
Our house made lentil soup served with fresh green salad
Mulligatawny Shorba (GF)
$11.95
A zesty traditional chicken soup spiced with red and yellow lentils, cream and Indian herbs.
Lentil Soup (GF)
$10.95
Creamy lentil soup, infused with turmeric and lemon pepper
Signature Dishes
Accompanied with saffron rice | All Gluten Free
Chicken Tikka Masala
$15.95/+
The national dish of England, slowly simmered in our famous tomato sauce with a hint of cream and zesty Indian herbs and spices | chicken $15.95 | lamb $16.95 | Fish (mahi mahi) $16.95 | Shrimp $16.95 | Vegetable or Paneer $14.95 | Mushroom $14.95
Tandoori Lamb Chops
$33.95
Fine cut premium New Zealand Lamb marinated overnight in twenty fresh herbs & spices, cooked in a tandoor makes it truly a Saffron specialty
Butter Chicken
$15.95
Also called “Murgh Makhani” boneless tandoori chicken (dark meat) in a tomato and cream-based sauce.
Tandoori Fish Tikka
$17.95
Bassa fish - a flaky white fish, rich in omega-3 & proteins, marinated in Rajasthani spices
Chef's Specialties
Accompanied with saffron rice | All Gluten Free
First Select Your Ingredients:
Chicken
$15.95
Lamb
$16.95
Fish | Shrimp
$16.95
Vegetables
$14.95
Paneer
$14.95
Goat
$17.95
Now Select Your Sauce / Preparation:
Korma
A rich creamy onion sauce infused with mild spices
Vindaloo (VN)
Saffron’s hottest and most fragrant curry, slowly cooked with the vinegar, potatoes and special herbs
Saffron Mughlai
Our exotic curry infused with ginger, garlic and tossed with onions and bell peppers
Bhuna (VN)
A classic North Indian specialty, sautéed and slow cooked with a special house rub. Lightly tossed with onion, bell pepper and tomatoes
Dhansak
Cooked with lentils and spices. A very traditional and popular Parsi dish.
Saag (VN)
Spinach cream sauce infused with black peppercorn and onions
Rogan Josh (VN)
An exotic dish of Kashmir, simmered in house tomato sauce and seasoned with a flavorful blend of spices
Malabar
An aromatic cream sauce slow cooked with mustard seeds and grated coconut
Curry (VN)
A traditional saffron infused onion and tomato sauce.
Patia (VN)
A mildly sweet and sour sauce with a perfect blend of vinegar and mango chutney
Madras (VN)
A South Indian spiced curry sauce infused with mustard seeds and coconut
Treasures
Cooked to perfection in the tandoor (clay oven) | All Gluten Free
Classic Tandoori Chicken
$14.95
Succulent chicken leg quarters, marinated in yogurt, ginger, garlic, with exotic spices
Chicken Tikka Kabab
$14.95
Boneless chicken breast marinated in aromatic bombay spices & citrus
Chicken Barra
$14.95
Medium spicy, all white chicken marinated in authentic Indian spices
Saffron Ajwain Fish
$19.95
Mahi Mahi marinated in yogurt, saffron, garlic, and fresh herbs, seared in our clay oven.
Lamb Kabab
$17.95
Premium New Zealand tender pieces of lamb marinated with fresh papaya, ginger, garlic & yogurt
Tandoori Pearl Prawns
$18.95
Fresh prawns infused with ginger, garlic, creamy yogurt, a touch of red chili and North Indian spices
Murg Malai Kabab
$14.95
Tender cubes of chicken marinated in a mild blend of yogurt, cardamom and coriander with a splash of cream.
Shish Kabab
$14.95
Skewered ground chicken infused with roasted garlic, fresh green chilis, mint, coriander and dusted with exotic aromatic spices.
Saffron Tandoori Grill
$21.95
A generous selection of tandoori gems featuring pieces of chicken tikka, lamb, shrimp, shish kabab, and a chicken leg. A meal fit for a rajah (king).
Tamaring Chicken
$18.95
Tender pieces of white meat marinated in yogurt, tamarind, cardamon, cream and mild indian herbs
Vegetables Bahar
Accompanied with saffron rice | All Gluten Free.
Daal Makhani
$14.95
Black lentils slowly simmered with traditional spices, a specialty of the Northwest Indian frontier.
Tadka Daal (VN)
$14.95
Yellow lentils slowly cooked with tomatoes, onions, & exotic spices
Aloo Matar Gobhi (VN)
$14.95
Garden fresh potatoes, baby field peas, and cauliflower simmered in an onion and tomato sauce.
Chana Masala (VN)
$14.95
A north Indian specialty of slow-simmered chickpeas cooked with tomatoes, onions, roasted garlic, and laced with exotic spices.
Mumbai Aloo (VN)
$14.95
Baby potatoes, tomatoes, and onions prepared with toasted cumin seeds and fresh Indian spices.
Mushroom Do Pyaza (VN)
$14.95
Sauteed mushroom, tomato & onion prepared with toasted cumin seeds and fresh ground Indian spices.
Karhai Paneer
$14.95
Homemade cubes of cheese seasoned with exotic fenugreek leaves, onions, bell peppers & cooked in a wok
Bhindi Do Pyaza (Okra) (VN)
$14.95
Sauteed in cumin seeds, onions, and tomatoes.
Yogurt Masala (Kadi)
$14.95
A spicy, tangy yogurt curry simmered with vegetable fritters
Baingan Bharta (VN)
$14.95
Traditional smoked eggplant cooked with fresh green chilis, ginger root, and fresh coriander leaves.
Malai Kofta
$14.95
Vegetable rolls simmered in tomato and cream sauce or Shahi (onion & cream sauce) $14.95
Aloo Matar Paneer
$14.95
Potatoes, homemade cheese, and baby field peas simmered with toasted cumin, onions, and garlic.
Biryani
An aromatic blend of traditional basmati rice grown in the Himalayan foothills, slowly steamed with a rich selection of meats OR vegetables, accented with freshly ground Indian spices & seasoned with herbs & a hint of exotic saffron
Chicken Biryani
$17.95
Lamb Biryani
$18.95
Shrimp Biryani
$18.95
Vegetable Biryani
$16.95
Goat Biryani
$18.95
Saffron Biryani
$19.95
Chicken, lamb, shrimp, and vegetables cooked with basmati rice, fresh herbs freshly ground Indian spices
Hand Crafted Breads
Baked in our traditional clay tandoor oven from India
Naan
$3.95
Our classic soft leavened white bread, great for dipping in curries. Plain or with butter.
Garlic Naan
$4.25
Our classic naan brushed with fresh garlic and herbs.
Tandoori Roti
$3.50
Traditional flat whole wheat bread prepared in our clay oven.
Onion Naan
$4.25
Soft bread stuffed with Indian spiced onions and garlic.
Aloo Naan
$4.95
Soft naan stuffed with spiced potatoes.
Bullet Naan
$4.95
Spicy green chilis atop naan bread
Paneer Naan
$5.50
Homemade cheese stuffed in soft naan.
Keema Naan
$5.50
A crisp naan stuffed with highly seasoned ground chicken.
Chicken Tikka Naan
$5.50
Soft naan stuffed with chopped chicken tikka
Kashmiri Naan
$5.50
White bread stuffed with blended coconut, raisins and nuts.
Poori
$5.50
Whole wheat puffed deep fried bread. (2 pcs)
Bhature
$5.50
White puffed bread, deep fried (4 pcs)
Masala Naan
$5.95
A perfect blend of cheese, chili, potato, onion, cilantro, and spices.
Lachha Parantha
$5.25
Layered whole wheat bread • With Fresh Mint $4.50 | With Lachha $5.25
Chapati
$4.50
Thin whole wheat bread made on iron skillet
Sides
Add to any Dish or Entree - Extra Chicken $3.50|Lamb $4.50|Shrimp $3.00|Vegetable $2.00|Paneer $2.00|White Meat $2.00
Side Sauce
$6.95/Small
$9.95/Large
Curry, Masala, or Korma.
Mixed Vegetables
$5.95
Cauliflower, zucchini, potatoes, carrots, green beans, and peas.
Raita
$4.50
Yogurt mixed with diced cucumbers, tomatoes, and onions and sprinkled with a touch of ground cumin
Assorted Chutney
$4.50
Pickle, onion, and mango chutney.
Saffron Rice
$2.95
Aromatic long grain basmati rice steamed with a hint of saffron.
Pulao Rice
$5.95
Basmati rice cooked with onions, green peas, cream, and cumin seed.
Mango Chutney
$3.50
Spicy, sweet and sour relish laced with ginger and a touch of red chili.
Onion Chutney
$2.95
Onions, chili powder, and vinegar.
Mixed Pickles
$2.95
Mango, lemon, chili.
Papadums
$2.75
Fried crispy thin Indian spiced lentil wafers
GF Roasted Papadums
$2.95
Plain Yogurt
$3.00
Onion and Chilis
$2.00
Onion and Chilis
$2.00
Add to any dish or entree:
Extra chicken $5 | Lamb $6 | Shrimp $6 | Vegetable $5 | Paneer $5 | White Meat $4
Kids Menu
Monday’s Only | 1 kid eats FREE with the purchase of 1 adult entrée
Vegetable Biryani
$8.95
Saffron Shrimp & Fries
$9.95/4 pcs
Chicken Tikka with Rice or Fries
$8.95/5 pcs
Chicken Nuggets with Rice or Fries
$6.95/5 pcs
Fries
$5.95
Desserts
Kulfi
$6.50
Traditional homemade ice cream, mango, almond or pistachio.
Gulab Jamun
$6.50
A light pastry dumpling made with fresh milk and sweet honey | Served Warm
Ras Malai
$6.50
Sweet cheese balls flavored with a hint of saffron and roasted cardamom syrup.
Mango Pudding
$6.50
Fruit cocktail mixed with homemade mango-flavored custard.
Rice Pudding
$6.50
Carmelized basmati rice laced with ground almonds, toasted cashews, all slowly simmered in milk.
Saffron Buffet offers: The big dining area, Comfortably accommodates large groups, All you can eat lunch buffet, More than 15+ items to choose from, Excellent food quality, Affordable price, Good Ambiance
Lunch Buffet
Everyday 11 am to 3 pm
Buffet
$15.95
Everyday 11 am- 3:00 pm , Closed Tuesday
GF - Gluten Free | V - Vegetarian | VN - Vegan
Appetizers
Vegetable Samosas (V)
$7.50/3 pcs
Pastry turnovers stuffed with potatoes, peas, cumin, and spices
Chili Paneer
$65.00/tray
Indian cheese cooked in chili sauce
fish pakoras
$13.95/8 pcs
veg pakoras
$6.95/5 pcs
flat bread
$25.00/2
chicken
veg flat bread
$25.00/2
Hot Entrees
Chef's Specialties
$80.00/per tray
| serves 8-10 Pick protein - Pick Sauce
Chicken Entrees
Chicken Tikka Masala (GF)
$90.00/per tray
Serves 10 • Chicken with tomato-cream sauce
Tandoori Chicken (GF)
$85.00/per tray
Bone-in chicken baked in a clay oven, marinated with yogurt and spices (25 pieces)
Chicken Korma (GF)
$85.00/per tray
Serves 10 • Chicken with yogurt, onions, nuts, and garlic
chicken vindaloo
$85.00/tray
chicken cooked with vinegar and potatoes
chicken curry
$85.00/tray
chicken cooked in curry sauce
chicken saag
$85.00/tray
Chicken Mughlai
$85.00/tray
chicken infused with ginger, garlic and tossed with onions and bell peppers. Cooked in an onion/tomato cream sauce.
Lamb Entrees
Lamb Korma (GF)
$90.00/per tray
| Serves 10 • Lamb with yogurt, onions, nuts, and garlic
Lamb Tikka Masala
$90.00/per tray
| Serves 10 • Lamb with tomato-cream sauce
lamb curry
$90.00/tray
serves 10
Lamb Mughlai
$90.00
serves 10
Seafood Entrees
Shrimp Vindaloo
$90.00/10 guest
Shrimp with potatoes and onions in a spicy vinegar sauce
Tandoori Pearl Prawns
$60.00/30 pcs
Prawns with ginger, garlic, yogurt, red chili, and spices
Fish Malabar
$90.00
Sauteed fish with mustard seeds, coconut, and spices
Fish Masala
$90.00/tray
serves 10 fish in masala sauce
Shrimp Masala
$90.00/tray
serves 10
Fish Tikka
$90.00/tray
serves 10-15
Vegetarian Entrees
Chana Masala (GF, VG, VN)
$75.00/per tray
| Serves 10 • Chickpeas with onions, ginger, and garlic | Spicy
Aloo Matar Gobhi (V)
$75.00/per tray
Potatoes, baby field peas, cauliflower simmered in an onion, and tomato sauce
Vegetarian Tikka Masala (V)
$75.00/per tray
$7.50 per person | Serves 10 • With cream sauce, herbs, and spices
Tadka Daal (V)
$75.00/per tray
Yellow lentils, tomatoes, onions, and exotic spices
Vegetable Korma (GF, V)
$75.00/per tray
$7.50 per person | Serves 10 • With creamy onion sauce with mild spices
Malai Kofta (V)
$75.00/per tray
Vegetable rolls simmered in tomato and cream sauce
Daal Makhani (V)
$80.00/per tray
Black lentils simmered with traditional spices
Shahi Kofta (V)
$75.00/per tray
Vegetable rolls simmered in onion and cream sauce
Rice & Biryani
Saffron Rice
$15.00/per tray
You can usually order a side of rice for just half your headcount
Vegetable Biryani
$70.00/tray
Fried basmati rice with vegetables, nuts, and spices
Shrimp Biryani
$75.00/tray
Fried basmati rice with shrimp, vegetables, nuts, and spices
Lamb Biryani
$80.00/tray
Fried basmati rice with lamb, vegetables, nuts, and spices
Chicken Biryani
$70.00/tray
Fried basmati rice with chicken, vegetables, nuts, and spices
Bread
Individual Packaging (Opt)
Plain Naan (V)
$3.95
Leavened flatbread
Garlic Naan (V)
$4.25
Leavened flatbread with garlic
Salads
Saffron Salad w/ Chicken Tikka
$60.00/tray
Mixed greens with marinated chicken, tomato, cucumber, Mandarin oranges, toasted almonds, and pomegranate-orange vinaigrette
Saffron Salad w/ Saffron Shrimp
$70.00/tray
Mixed greens with shrimp, tomato, cucumber, Mandarin oranges, toasted almonds, and pomegranate-orange
Sides
Raita
$4.50
Yogurt with grated cucumber, tomato, and spices
Mango Chutney
$2.75
Papadum
$2.75
Rice-flour wafers with cumin and cracked pepper
Mixed Pickle
$2.75
Includes mango, lemon, and chili
Desserts
Mango Pudding
$60.00/per item
$6.00 per person | Serves 10
Rice Pudding
$60.00/per item
$6.00 per person | Serves 10 • With rose water and cinnamon
Beverages
Assorted Individual Sodas
$3.95
Mango Lassi
$5.25
Blended yogurt and mango
Mango Juice
$4.50
Mint Lassi
$2.99
Yogurt drink sweetened with mint