Our Menu
All entrees are Gluten Free and many Vegan options are available|VN: Vegan|GF: Gluten-Free
Appetizers
Vegetable Samosa
$6.95
Crispy turnovers stuffed with potatoes, baby field peas and seasoned with fresh spices
Vegetable Pakoras
$7.95
Mixed vegetable fritters.
Chili Paneer
$12.95
Homemade cottage cheese tossed with onions and bell peppers in a spicy sauce
Fish Pakoras
$13.95
Crispy battered fish
Saffron Shrimp
$12.95
Pacific shrimp lightly battered and dusted with ground cumin, mild red chili, and coriander.
Chili Pakoras
$6.95
Crispy, spicy green chilies with a coating of chickpea flour
Curry & Fries
$10.95
Your choice of masala, korma, or curry sauce, served with masala fries.
Chole Bhature
$13.95
a popular North Indian dish comprising of chole (Chickpeas) and Bhatura (fried bread)
Paneer Pakoras
$10.95
Crispy battered homemade cottage cheese
Onion Bhaji
$8.95
Onions dusted in Indian herbs, spices & chickpea flour
Soup & Salad
All Gluten Free
Saffron Salad
$10.95/+
Fresh mixed green, tomatoes, cucumber, mandarin oranges, almond slivers, served with freshly prepared berry vinaigrette | Plain $10.95 | with chicken tikka $12.95 | with saffron shrimp $14.95
Half Soup & Half Salad (GF)
$10.95
Our house made lentil soup served with fresh green salad
Mulligatawny Shorba (GF)
$10.95
A zesty traditional chicken soup spiced with red and yellow lentils, cream and Indian herbs.
Lentil Soup (GF)
$9.95
Creamy lentil soup, infused with turmeric and lemon pepper
Signature Dishes
Accompanied with saffron rice | All Gluten Free
Chicken Tikka Masala
$14.95/+
The national dish of England, slowly simmered in our famous tomato sauce with a hint of cream and zesty Indian herbs and spices | chicken $15.95 | lamb $16.95 | Fish (mahi mahi) $16.95 | Shrimp $16.95 | Vegetable or Paneer $14.95 | Mushroom $14.95
Tandoori Lamb Chops
$33.95
Fine cut premium New Zealand Lamb marinated overnight in twenty fresh herbs & spices, cooked in a tandoor makes it truly a Saffron specialty
Butter Chicken
$15.95
Also called “Murgh Makhani” boneless tandoori chicken (dark meat) in a tomato and cream-based sauce.
Tandoori Fish Tikka
$16.95
Bassa fish - a flaky white fish, rich in omega-3 & proteins, marinated in Rajasthani spices
Chef's Specialties
Accompanied with saffron rice | All Gluten Free
First Select Your Ingredients:
Chicken
$15.95
Lamb
$16.95
Fish | Shrimp
$16.95
Vegetables
$14.95
Paneer
$14.95
Goat
$17.95
Now Select Your Sauce / Preparation:
Korma
A rich creamy onion sauce infused with mild spices
Vindaloo (VN)
Saffron’s hottest and most fragrant curry, slowly cooked with the vinegar, potatoes and special herbs
Saffron Mughlai
Our exotic curry infused with ginger, garlic and tossed with onions and bell peppers
Bhuna (VN)
A classic North Indian specialty, sautéed and slow cooked with a special house rub. Lightly tossed with onion, bell pepper and tomatoes
Dhansak
Cooked with lentils and spices. A very traditional and popular Parsi dish.
Saag (VN)
Spinach cream sauce infused with black peppercorn and onions
Rogan Josh (VN)
An exotic dish of Kashmir, simmered in house tomato sauce and seasoned with a flavorful blend of spices
Malabar
An aromatic cream sauce slow cooked with mustard seeds and grated coconut
Curry (VN)
A traditional saffron infused onion and tomato sauce.
Patia (VN)
A mildly sweet and sour sauce with a perfect blend of vinegar and mango chutney
Madras (VN)
A South Indian spiced curry sauce infused with mustard seeds and coconut
Treasures
Cooked to perfection in the tandoor (clay oven) | All Gluten Free
Classic Tandoori Chicken
$13.95
Succulent chicken leg quarters, marinated in yogurt, ginger, garlic, with exotic spices
Chicken Tikka
$14.95
Boneless chicken breast marinated in aromatic bombay spices & citrus
Chicken Barra
$14.95
Medium spicy, all white chicken marinated in authentic Indian spices
Saffron Ajwain Fish
$19.95
Mahi Mahi marinated in yogurt, saffron, garlic, and fresh herbs, seared in our clay oven.
Lamb Kabab
$17.95
Premium New Zealand tender pieces of lamb marinated with fresh papaya, ginger, garlic & yogurt
Tandoori Pearl Prawns
$18.95
Fresh prawns infused with ginger, garlic, creamy yogurt, a touch of red chili and North Indian spices
Murg Malai Kabab
$13.95
Tender cubes of chicken marinated in a mild blend of yogurt, cardamom and coriander with a splash of cream.
Shish Kabab
$14.95
Skewered ground chicken infused with roasted garlic, fresh green chilis, mint, coriander and dusted with exotic aromatic spices.
Saffron Tandoori Grill
$21.95
A generous selection of tandoori gems featuring pieces of chicken tikka, lamb, shrimp, shish kabab, and a chicken leg. A meal fit for a rajah (king).
Vegetables Bahar
Accompanied with saffron rice | All Gluten Free.
Daal Makhani
$14.95
Black lentils slowly simmered with traditional spices, a specialty of the Northwest Indian frontier.
Tadka Daal (VN)
$14.95
Yellow lentils slowly cooked with tomatoes, onions, & exotic spices
Aloo Matar Gobhi (VN)
$14.95
Garden fresh potatoes, baby field peas, and cauliflower simmered in an onion and tomato sauce.
Chana Masala (VN)
$14.95
A north Indian specialty of slow-simmered chickpeas cooked with tomatoes, onions, roasted garlic, and laced with exotic spices.
Mumbai Aloo (VN)
$14.95
Baby potatoes, tomatoes, and onions prepared with toasted cumin seeds and fresh Indian spices.
Mushroom Do Pyaza (VN)
$14.95
Sauteed mushroom, tomato & onion prepared with toasted cumin seeds and fresh ground Indian spices.
Karhai Paneer
$14.95
Homemade cubes of cheese seasoned with exotic fenugreek leaves, onions, bell peppers & cooked in a wok
Bhindi Do Pyaza (Okra) (VN)
$14.95
Sauteed in cumin seeds, onions, and tomatoes.
Yogurt Masala (Kadi)
$14.95
A spicy, tangy yogurt curry simmered with vegetable fritters
Baingan Bharta (VN)
$14.95
Traditional smoked eggplant cooked with fresh green chilis, ginger root, and fresh coriander leaves.
Malai Kofta
$14.95
Vegetable rolls simmered in tomato and cream sauce or Shahi (onion & cream sauce) $14.95
Aloo Matar Paneer
$14.95
Potatoes, homemade cheese, and baby field peas simmered with toasted cumin, onions, and garlic.
Biryani
An aromatic blend of traditional basmati rice grown in the Himalayan foothills, slowly steamed with a rich selection of meats OR vegetables, accented with freshly ground Indian spices & seasoned with herbs & a hint of exotic saffron
Saffron Biryani
$19.95
Chicken, lamb, shrimp, and vegetables cooked with basmati rice, fresh herbs freshly ground Indian spices
Chicken Biryani
$16.95
Lamb Biryani
$17.95
Shrimp Biryani
$18.95
Vegetable Biryani
$15.95
Goat Biryani
$18.95
Hand Crafted Breads
Baked in our traditional clay tandoor oven from India
Naan
$3.95
Our classic soft leavened white bread, great for dipping in curries. Plain or with butter.
Garlic Naan
$4.25
Our classic naan brushed with fresh garlic and herbs.
Tandoori Roti
$3.50
Traditional flat whole wheat bread prepared in our clay oven.
Onion Naan
$3.99
Soft bread stuffed with Indian spiced onions and garlic.
Keema Naan
$4.95
A crisp naan stuffed with highly seasoned ground chicken.
Paneer Naan
$5.50
Homemade cheese stuffed in soft naan.
Chicken Tikka Naan
$5.50
Soft naan stuffed with chopped chicken tikka
Aloo Naan
$4.95
Soft naan stuffed with spiced potatoes.
Masala Naan
$5.95
A perfect blend of cheese, chili, potato, onion, cilantro, and spices.
Bullet Naan
$4.95
Spicy green chilis atop naan bread
Kashmiri Naan
$5.50
White bread stuffed with blended coconut, raisins and nuts.
Plain Parantha
$4.25
Layered whole wheat bread | with Fresh Mint $4.50 | with Lachha $5.25
Poori
$5.50
Whole wheat puffed deep fried bread. (2 pcs)
Bhature
$5.50
White puffed bread, deep fried (4 pcs)
Sides
Add to any Dish or Entree - Extra Chicken $3.50|Lamb $4.50|Shrimp $3.00|Vegetable $2.00|Paneer $2.00|White Meat $2.00
Side Sauce
$6.95/Small
$9.95/Large
Curry, Masala, or Korma.
Mixed Vegetables
$5.95
Cauliflower, zucchini, potatoes, carrots, green beans, and peas.
Raita
$4.50
Yogurt mixed with diced cucumbers, tomatoes, and onions and sprinkled with a touch of ground cumin
Assorted Chutney
$4.50
Pickle, onion, and mango chutney.
Saffron Rice
$2.95
Aromatic long grain basmati rice steamed with a hint of saffron.
Pulao Rice
$5.95
Basmati rice cooked with onions, green peas, cream, and cumin seed.
Mango Chutney
$3.50
Spicy, sweet and sour relish laced with ginger and a touch of red chili.
Onion Chutney
$2.95
Onions, chili powder, and vinegar.
Mixed Pickles
$2.95
Mango, lemon, chili.
Papadums
$2.75
Fried crispy thin Indian spiced lentil wafers
Roasted Papadums
$2.95
Plain Yogurt
$3.00
Onion or Chilis
$1.00
Onion and Chilis
$2.00
Add to any dish or entree:
Extra chicken $5 | Lamb $6 | Shrimp $6 | Vegetable $5 | Paneer $5 | White Meat $4
Kids Menu
Monday’s Only | 1 kid eats FREE with the purchase of 1 adult entrée
Vegetable Biryani
$8.95
Saffron Shrimp & Fries
$9.95/4 pcs
Chicken Tikka with Rice or Fries
$8.95/5 pcs
Chicken Nuggets with Rice or Fries
$6.95/5 pcs
Fries
$5.95
Desserts
Kulfi
$6.50
Traditional homemade ice cream, mango, almond or pistachio.
Gulab Jamun
$6.50
A light pastry dumpling made with fresh milk and sweet honey | Served Warm
Ras Malai
$6.50
Sweet cheese balls flavored with a hint of saffron and roasted cardamom syrup.
Mango Pudding
$6.50
Fruit cocktail mixed with homemade mango-flavored custard.
Rice Pudding
$6.50
Carmelized basmati rice laced with ground almonds, toasted cashews, all slowly simmered in milk.
Saffron Buffet offers: The big dining area, Comfortably accommodates large groups, All you can eat lunch buffet, More than 15+ items to choose from, Excellent food quality, Affordable price, Good Ambiance
Lunch Buffet
11 am to 3 pm Friday-Sunday
Buffet
$14.95
Appetizers
Vegetable Samosas
$5.95
Pastry turnovers stuffed with potatoes, peas, cumin, and spices
Chicken Samosas
$6.95
Pastry turnovers stuffed with chicken
Vegetable Pakoras
$5.95/serves 2
Vegetable fritters
Chili Paneer
$10.95/serves 2
Indian cheese cooked in chili sauce
Chicken Entrees
Chicken Tikka Masala
$12.95
Chicken with tomato-cream sauce
Chicken Vindaloo
$14.95
Chicken with potatoes and onions in a spicy vinegar sauce
Chicken Korma
$12.95
Chicken with yogurt, onions, nuts, and ginger
Lamb Entrees
Lamb Tikka Masala
$13.95
Lamb with tomato-cream sauce
Lamb Korma
$13.95
Lamb with yogurt, onions, nuts, and garlic
Lamb Vindaloo
$13.95
Lamb with potatoes and onions in a spicy vinegar sauce
Lamb Rogan Josh
$13.95
Lamb stew with onions, garlic, ginger, and Kashmiri red chilies
Seafood Entrees
Shrimp Vindaloo
$14.95
Shrimp with potatoes and onions in a spicy vinegar sauce
Saffron Ajwain Fish
$14.95
Marinated in yogurt, saffron, garlic, and herbs
Tandoori Pearl Prawns
$13.95
Prawns with ginger, garlic, yogurt, red chili, and spices
Fish Malabar
$13.95
Sauteed fish with mustard seeds, coconut, and spices
Vegetarian Entrees
Paneer Tikka Masala
$11.95
Indian cottage cheese in tomato-cream sauce
Chana Masala
$10.95
Chickpeas with onions, ginger, and garlic
Aloo Matar Gobhi
$10.95
Potatoes with peas and cauliflower in tomato-cream sauce
Tadka Daal
$10.95
Split yellow lentils with onions and spices
Daal Makhani
$10.95
Black lentils with kidney beans, cream, and spices
Malai Kofta
$11.95
Vegetable & cheese dumplings in cream sauce
Baingan Bhartha
$11.95
Roasted eggplant with onions and dry spices
Navaratan Korma
$11.95
Nine-vegetable stew with yogurt, onions, garlic, nuts, and ginger
Rice & Biryani
Saffron Rice
$2.95
You can usually order a side of rice for just half your headcount
Vegetable Biryani
$11.95
Fried basmati rice with vegetables, nuts, and spices
Shrimp Biryani
$14.95
Fried basmati rice with shrimp, vegetables, nuts, and spices
Lamb Biryani
$13.95
Fried basmati rice with lamb, vegetables, nuts, and spices
Chicken Biryani
$12.95
Fried basmati rice with chicken, vegetables, nuts, and spices
Bread
Plain Naan
$2.95
Leavened flatbread
Plain Paratha
$3.50
Flaky whole wheat bread
Kashmiri Naan
$4.95
Leavened flatbread with blended coconut, raisins, and nuts
Garlic Naan
$3.25
Leavened flatbread with garlic
Bullet Naan
$3.95
Leavened flatbread with green chilies
Chicken Tikka Naan
$4.95
Leavened flatbread with chopped chicken
Aloo Naan
$3.50
Leavened flatbread with spiced potatoes
Salads
Saffron Salad w/ Chicken Tikka
$9.95
Mixed greens with marinated chicken, tomato, cucumber, Mandarin oranges, toasted almonds, and pomegranate-orange vinaigrette
Saffron Salad w/ Saffron Shrimp
$10.95
Mixed greens with shrimp, tomato, cucumber, Mandarin oranges, toasted almonds, and pomegranate-orange
Sides
Raita
$4.50
Yogurt with grated cucumber, tomato, and spices
Mango Chutney
$2.75
Papadum
$2.75
Rice-flour wafers with cumin and cracked pepper
Mixed Pickle
$2.75
Includes mango, lemon, and chili
Desserts
Rice Pudding
$4.95
With ground almonds, pistachios, raisins, and milk
Rasmalai
$4.95
Indian cottage cheese dumplings in sweet cream
Gulab Jamun
$4.95
Fried milk dumplings in a saffron-honey syrup
Beverages
Assorted Individual Sodas
$2.75
Mango Shake
$2.99
Blended milk and mango
Mango Juice
$2.95
Mint Lassi
$2.99
Yogurt drink sweetened with mint